Science, asked by RUCHIKARR3450, 1 month ago

chemical regeat to test bread

Answers

Answered by dangerboy1042
0

Answer:

Iodine solution

Bread can be tested using Iodine; Peanuts can be tested with a tissue paper and Soya Bean can be tested using Copper Sulphate. Explanation: As starch is the main component of bread, therefore chemically this can be tested by using the Iodine solution

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