Science, asked by sameerkhan52811, 7 months ago

Chemically, vinegar is​

Answers

Answered by kikibuji
16

Answer:

acetic acid or ethanoic acid

Answered by ÚɢʟʏÐᴜᴄᴋʟɪɴɢ1
18

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<p style="color:cyan;font-family:cursive;background:black;font size:40px;">Answer:-Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5–8% acetic acid by volume. Usually the acetic acid is produced by the fermentation of ethanol or sugars by acetic acid bacteria. There are many types of vinegar, depending on source materials.</p>

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