Biology, asked by sreejithharidas6328, 11 months ago

Citric acid used in production of beverages,toffee,chocolate is obtained by fermentionfermention of_____by aspergillus niger.

Answers

Answered by rashbhoir76
2

Fermentation of sugar molasses,salt

by aspergillus niger.

Answered by rupalinbhagat
1

By fermentation of Sugar molasses and salt.

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