Biology, asked by wwwlabdevrajes45, 10 months ago

citric acid used in production of beverages toffes is obtaines by fermentation

Answers

Answered by skpoetess

Answer:

Citric acid is used in the production of beverages by using fungal fermentation of Aspergillus Niger along with many methods. It can be produced commercially by using many cost-friendly options such as grapes and molasses.

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