class 10 ka long answer type ha .
what is the role of saliva in the digestion of foods
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Answer:
The following is the role of saliva in the process of digestion of food:
- Saliva contains an enzyme called amylase. It helps in the breakdown of carbohydrates in our food.
- The liquid of the saliva helps in making the food soft. This soft food is called bolous. It is created so that the food is swallowed easily.
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Explanation:
Saliva plays an important role in the digestion of foods. There are three salivary glands are present in saliva. one is present at palate, one is under tongue, and one is at lower jaw. saliva contains an enzyme called amylase. Amylase is used to convert a complex carbohydrates to the simpler ones.
so, the role of saliva in the digestion of foods.
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