Question

classify the following into monosaccharides, oligosaccharides and polysaccharides.
(1) starch
(ii) glucose,
(iii) stachyose
(iv) maltose
(v) raffinose
(vi) cellulose
(vii) sucrose
(viii) lactose.

Answer 1

Sucrose maltose and lactose are polysaccharide

starch glucose are monosaccharides

Answer 2

Starch glucose is Monosaccharides and Sucrose Maltose and Lactose are Polysaccharide.

Glucose, Sucrose, and Starch are based on forms of carbohydrate.

Essential macronutrients in foods with protein and fat energise with body.

Glucose is the most essential single sugar molecule for the body to absorb directly in with more number of intestine.

Sugar in the sucrose as well as starch are broken with glucose molecules