Classify the food on the basic of perishability?
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Explanation:
Here is your answer-Foods can be classified into three groups depending on how long they can be kept without any treatment. Perishable foods can be kept at room temperature for only few hours or 1 or 2 days before spoiling. For example- milk and milk products, meat, fish, poultry, fruits, leafy vegetables and cooked food.
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● Foods can be classified into three groups depending on how long they can be kept without any treatment. Perishable foods can be kept at room temperature for only few hours or 1 or 2 days before spoiling.
• For example- milk and milk products, meat, fish, poultry, fruits, leafy vegetables and cooked food.
● Hope it helps you✌❤
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