Question

Collect the information about useful and important fungal organisms project class 12th

Answer 1

1. fungus are rich in proteins and vitamins.

2.It contains vitamins of b-group

3.They are used to obtain antibiotics

4.They are used in the sythesis of protein and fats

5.They are used in the sythesis of vitamins and minerals

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Answer 2

• Together with bacteria, fungi are responsible for breaking down organic matter and releasing carbon, oxygen, nitrogen, and phosphorus into the soil and the atmosphere. Fungi are essential to many household and industrial processes, notably the making of bread, wine, beer, and certain cheeses.
• Fungi like mushrooms, morels and truffles are used as food.
• Fungi have the ability to transform nutrients in a way that makes them available for plants. Some fungi are decomposers which mean that they break down plant and animal debris, thus cycling nutrient and increasing their availability in the soil.
• Release of oxygen, nitrogen, carbon and phosphorus in the soil. Production of different enzymes in soil. Enhancement of plant growth. Prevent plants from different pathogens.
• They are a major source of citric acid (vitamin C).
• They produce antibiotics such as penicillin, which has saved countless lives.
• They can be genetically engineered to produce insulin and other human hormones.
• They are model research organisms.
• Mycorrhizal fungi are essential for the growth of most plants. Fungi, as food, play a role in human nutrition in the form of mushrooms, and also as agents of fermentation in the production of bread, cheeses, alcoholic beverages, and numerous other food preparations.

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