colour of petiole of banana
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In some countries, bananas used for cooking may be called plantains, in contrast to dessert bananas. The fruit is variable in size, color, and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a rind, which may be green,yellow, red, purple, or brown when ripe.
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Answered by
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colour of petiole of Banana is green.
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