Compare and contrast the staple food of India
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Rice is the staple food (as is with all South Indian states) eaten with lentil preparations such as pappu (lentils) and pulusu (stew) and spicy vegetables or curries.
Meat is the staple ingredient that western people are fond to eat and are mostly omnivore in nature whereas Indian people are vegetarian. You will find that very low amount of spices are added up in the recipes and that is how western people love it.
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