compare between punjab and andhrapradesh on the basis of authority on agriculture
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Answer:
Important crops are rice, cotton, sugarcane, pearl millet, maize, barley and fruits. ... The kharif or the autumn harvest consists of rice, maize, sugarcane, cotton and pulses. Agriculture sector is the largest contributor to the gross state domestic product (GSDP) of Punjab.
GDP by sector: Agriculture 25%; Industry 25%; Services 50% (2018-19)
GDP: ₹6.44 lakh crore (US$90 billion) (2020-21 est.)
Public debt: 38.5% of GSDP (2020-21 est.)
Budget balance: ₹-18,828 crore (US$−2.6 billion) (2.9% of GSDP) (2020-21 est.)
Of Andhra Pradesh's total population, approximately 62% or 46 lakh families are dependent on the agriculture and allied sectors. ... Fast forward, during FY 2016–17, the agriculture and allied sectors grew at 14.03% — with horticulture growing at 16.79%, fisheries at 30.09%, and livestock at 12.18% .
Punjab:
Wheat raising, wheat eating state. Hard working people who work like labourers and enjoy like kings. Comfortable behind the wheel of a tractor or in a machine workshop. Robust and hearty. Leading in the number of athletes and sportsmen women at national and international level.
Andhra Pradesh:
Rice eating state which produces all the rice it needs and also exports. People are short tempered because of the amount of chillies they consume. Raises the maximum number of mango varieties. Produces unique types of sweets unknown in rest of India. Has a rich musical and literary heritage. Make the largest number of films in India in many languages including Hindi..