Comparison of soya milk with natural milk with respect to curd formation
Answers
Answered by
2
The fiber-less soy liquid is raw soy milkat this point and is referred to in the industry as jun. ... AIM Preparation ofsoya bean milk and its comparisonwith the natural milk with respect to curd formation, effect of temperature and taste.
Answered by
0
The fiber-less soy liquid is raw soy milkat this point and is referred to in the industry as jun. ... AIM Preparation ofsoya bean milk and its comparisonwith the natural milk with respect to curd formation, effect of temperature and taste.
Similar questions