Question

complete this table by filling in the features of herbivores and carnivores​

Answer 1

Answer:

Herbivores Characteristics

Characteristics of herbivores animals include:

They feed specifically on plants.

They require sufficient energy to survive.

Herbivorous animals start digesting the food as soon as it enters the mouth due to the acidic saliva.

Few herbivores have a pair of sharp-edged, broad front teeth which helps in gnawing food products.

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Characteristics of Carnivorous Animals

The characteristics of carnivorous animals are:

Carnivorous animals such as lion and tiger have sharp teeth and powerful jaws to kill prey.

Baleen whales are also predators. They hunt krill using their baleen plates as filter-feeding systems.

Animals such as chameleons and some frogs have long sticky tongues to catch prey.

Most carnivores are usually fast as they need to chase and tire their prey.

Some carnivorous animals like snakes and spiders use venom to kill their prey.

Carnivores do not have the ability to detoxify vitamin A in the liver.

The length of the intestine in the carnivorous animals is small.

Answer 2

Answer:

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Explanation:

Herbivores:

1. Consume only plant and their product.
2. Have broad, flat and short, teeth to grind and chew plant leaves, grains and seeds.
3. Saliva has digestive enzymes.
4. The length of the small intestine of herbivores is 10 to 12 times their body length.
5. Example: Cow, giraffe, etc.

Carnivores:

1. Consume the flesh of other animals
2. Possess long, sharp and curved incisors and canines to tear flesh.
3. Saliva does not have digestive enzymes.
4. The length of the small intestine is 3-6 times their body length.
5. Example: Leopard, Jaguar, etc.