concludion/inference of this to observe fungus on the bread
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Types of mold that grow on bread include Aspergillus, Penicillium, Fusarium, Mucor, and Rhizopus. What's more, there are many different species of each of these types of fungus ( 3 ). Mold is a fungus, and its spores appear as fuzzy growths on bread. Many different types may contaminate bread.
Explanation:
Mold gives bread an off-flavor, may trigger allergic reactions and may cause harmful infections — particularly if you have a weak immune system. Therefore, you should never knowingly eat or smell it
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