Biology, asked by mahawarlc, 8 months ago

conclusion to transport of food and minerals in plants

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Answered by Anonymous
4

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Xylem transports water and solutes from the roots to the leaves, while phloem transports food from the leaves to the rest of the plant. Transpiration is the process by which water evaporates from the leaves, which results in more water being drawn up from the roots. Plants have adaptations to reduce excessive water loss.

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