Question

conduct a survey in your nearby market and find out the different food preserved by sugar,salt,acid and chemical preservatives .
pls answer me ​

Answer 1

Answer:

Sugar helps preserve the color, texture and flavor of the food. The sugar in jams and jellies helps the gel to form, and increases the flavor. When large amounts of sugar are used in a recipe, the sugar also acts as a preservative by inhibiting microbial activity; thus, recipes should not be modified or adapted.