Consider a potato being baked in an oven that is maintained at a constant temperature. The
temperature of the potato is observed to rise by 5
oC during the first minute. Will the temperature rise
during the second minute be less than, equal to, or more than 5
oC? Why?
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The temperature rise of the potato during the second minute will be less than 5 °C since the temperature of a body approaches the temperature of the surrounding medium by the time, and thus it changes rapidly at the beginning, but slowly later on.
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