content on role of microorganisms in industry
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they are used in food and beverage industries for making breads etc.hope it helps
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Microorganisms in food production. Nature uses microorganisms to carry out fermentation processes, and for thousands of years mankind has used yeasts, moulds and bacteria to make food products such as bread, beer, wine, vinegar, yoghurt and cheese, as well as fermented fish, meat and vegetables.
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