Conventional abe fermentation using the organism clostridium acetobutylicum yields acetone, butanol and ethanol in the ratio of
Answers
Answered by
2
Explanation:
A typical ABE fermentation using C. acetobutylicum yields acetone, butanol and ethanol in the ratio of 3 : 6 : 1.
Answered by
0
Answer:
A typical ABE fermentation using C. acetobutylicum yields acetone, butanol and ethanol in the ratio of
@#opeless
Similar questions