Question

Conversion of milk into curd is called

Answer 1

Hello mate !!

Conversion of milk into curd is called "Fermentation" .

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Answer 2

Hey mate!!

here's your answer...

•Conversation of milk into curd is called Fermentation.

»Milk consists of globular proteins called casein. The curd forms because of the chemical reaction between the lactic acid bacteria and casein. During fermentation, the bacteria use enzymes to produce energy (ATP) from lactose.

When milk is heated to a temperature of 30-40 degrees centigrade and a small amount of old curd added to it, the lactobacillus in that curd sample gets activated and multiplies. These convert the lactose into lactic acid, which imparts the sour taste to curd.

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