converting of milk into curd is which type of change physical or chemical
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Making of curd from milk is a chemical change. The bacteria Lactobacillus when added to milk converts it into curd. The bacteria breakdown the lactose in milk to lactic acid. This increases the acidity of milk due to which the milk protein casein coagulates as curd.
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Its a chemical change..!!
⚫♥️Making of curd from milk is a chemical change. The bacteria Lactobacillus when added to milk converts it into curd. The bacteria breakdown the lactose in milk to lactic acid. This increases the acidity of milk due to which the milk protein casein coagulates as curd.
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