Question

Cooking is faster in_ vessel.​

Answer 1

Explanation:

Cooking is fast in a pressure cooker just because the trapped steam increases the atmospheric pressure inside the cooker. At that pressure, the boiling point of water is increased and this higher temperature cooks food faster.

Answer 2

${\huge{\mathbb{\red{\overbrace{\underbrace{\blue{COPPER}}}}}}}$

Cooking is faster in copper vessel.

${\large{\mathcal{\green{Have \: a \: nice \: day \: ahead}}}}$