Question

cooking of food is which type of change physical or chemical​

Answer 1

Explanation:

I think it is a physicak change

because while we cook chemically nothing will react.....

Answer 2

Answer:

Hey mate !

Cooking of food is classified as a

chemical change.

Explanation:

Heating of food at high temperature and adding additives such as oil , gee, butter, baking powder, baking soda and so on results in the breaking down of chemical substances present in food and formation of new chemical substances.

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