"cultural heritage of Gujarat"-Explain in detail
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Answer:Gujarat is a flourishing state with cultural diversity. It is vibrant with its true colors of rich heritage and cultural traditions. Dating back to history with the Harappan civilization, the state becomes a confluence of many religions – Hinduism, Islam, Jainism and Buddhism. The Gujarati culture blends in arts, beliefs, customs, traditions, institutions, inventions, language, technology and values.
Gujarat is influenced with enculturation; a culture shared with members of the society and passed on from one generation to the next. Enculturation has unified people with common sense experience and influence that lead to knowledge and appreciation of cultural traditions and lifestyles. The aspect of joining hands to greet or bow down comes through age influences as offering reverence.
Social systems of learning, religious practices and forms of artistic expressions have led way to more balanced lifestyles in Gujarat. People of Gujarat are found to be sharing cultural traits and patterns with other regions and also extend beyond national boundaries towards International culture.
As Gujarat stands as ‘Heart of India’, Multiculturalism is traced in Gujarat. Shared cultural background making people feel to home ground and more comfortable with other people from their own culture. Culture shock unlike other countries is therefore, a missing point which makes people more confident and energetic as they stand for a challenge in global scenario.
Festivals and fairs, arts and crafts, folk dances, music, cuisine and lifestyles form a major cultural background of the people who belong to Gujarat. The customs and beliefs make the culture more homely and truly blended with values and moral characteristics
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Answer:
Gujarat is a flourishing state with cultural diversity. This vibrant state forms an integral part of the Indian culture. Gujarati culture is the blend of traditions, beliefs, customs, arts, values and modernization. Despite of being among the most industrialized state India, Gujarat preserves its rich culture and tradition of the ancient past.
People of Gujarat
The people of Gujarat are commonly referred as Gujaratis and the main language spoken by them is Gujarati. The diverse ethnic groups constituting the Gujarati population are Hindu, Muslim and Jain minorities. The rest of the populace includes the native Bhil tribe which show mixed characteristics of ethnic diversity.
Music of Gujarat
The state of Gujarat is popular in music because of its contributions. A number of ragas emerged in this state such as Khambavati (from Khambhat, Cambay), Gujaqri Todi Bilaval (from Veraval), Sorathi, (from Sorath), Lati and Ahiri. It is said that the legendary musicians Baiju Bawra and Tana Riri also belong to this state. Pure form of Charans and Gadhavis folk music is still prevalent here. Besides classical and folk music, Gujarat has produced several folk instruments like Jantar, Bungal, Turi, String type Ravan Hattho and more.
Arts and Crafts of Gujarat
Embroidery, printing, wood carving, jewelry and stone work are most famous arts and crafts of Gujarat whose beauty is renowned worldwide. Patola silk, often termed as the queens of all silks, is used to make the finest handwoven sarees. The place associated with Patola is Patan. Here exquisite patterns are woven on sarees with great precision. The Surat based ‘zari’ industry is popular throughout the world for its embroidery work. Some of the famous patterns of embroidery which can be found here are Chalak, Salama, Kangiri and Tiki. Another popular crafts is Abhala the mirror work where small mirrors are stitched onto the fabrics to give a glittering effect to the embroidery.
Fairs and Festivals of Gujarat
Gujarat is known round the world for its various fairs and festivals. It is the land where about 3500 small and big fairs and festivals are celebrated every year. Scores of tourists prefer Gujarat fairs and Festivals tour so they can learn customs, ethics, values and beliefs of the people of Gujarat. Navarathri is the most colorful and prominent festival of the State celebrated for nine days preceding Dussera. Another interesting feature of Navratri is the garba. A circular dance performed by women around an earthenware pot called a ‘Garbo’ filled with water. And dancers whirl around the pot while a singer and a drummer provide the musical accompaniment.
Another popular festival is Makkar Sankrati also known as Uttarayan in Gujarat. On 14th January when Sun enters the Tropic of Cancer, Makkar Sankrati festival is observed. The International Kite Festival is celebrated on this day. This is one of the most colorful events in Gujarat when whole the sky is filled with the colorful kites all around.
Modhera Dance Festival - Modhera is the sun temple at Modhera in Mehsana district of Gujarat. Though the temple is in ruins, it is considered as one of the best specimens of Indian art and architecture of the bygone era. The beautiful Sun Temple forms as the backdrop during the festival of Indian classical dances held every year in January for three days. This annual festival of dance is organized by the Tourism Corporation of Gujarat.
The Trinetreshwer Mahadev Fair at Tarnetar is among the popular fairs held near the industrial town of Thangadh, Saurashtra. It is celebrated in the first week of ‘Bhadrapad’ (August-September) in which tribal youth find their suitable brides.
Almost all the festivals of India are celebrated in Gujarat with equal zeal and enthusiasm. Some of the other popular fairs and festivals of Gujarat are Rathyatra, Holi, Deepawali, Bhadra Purnima Fair, Mahadev Fair, Shamlaji Melo and many more.
Cuisine of Gujarat
Gujarati cuisine is delightfully delicious, lip smacking and almost strictly vegetarian. The typical Gujarati dish consists of daal, roti (flat roasted bread of wheat flour) and kadhi (a sumptuous curry of yogurt and fried puffs, spruced up with spices and cut vegetables), vegetable dish and rice. Some of the popular Gujarati dishes include Khaman Dhokla a salty steamed cake made from chickpea flour, Doodhpak a sweet thickened milk confection with nuts and mango juice and Sev-Ganthia various farsan or crunchy fried snacks.
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