Question

Curd is-दही है
Ops: A.
liquid solid sol द्रव ठोस सोल
B.
liquid solid gel द्रव ठोस जेल
C.
liquid solid mixture ga oth STUT
D.
liquid solid solution द्रव ठोस विलयन​

Answer 1

Answer:

Curd is a dairy product obtained by coagulating milk in a process called curdling. The coagulation can be caused by adding rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to coagulate. The increased acidity causes the milk proteins to tangle into solid masses, or curds.

Answer 2

Answer:

b

Explanation:

liquid and solid gel of mixture in curd