Biology, asked by mahidharmahi248, 1 month ago

curd taste
please ok​

Answers

Answered by Shreyas235674
2

Answer:

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Curd or yogurt is formed by combining the right bacteria in milk. The bacteria thicken the milk and give it a different taste, which is sour.

Explanation:

Answered by 777vinodkumar77
0

Answer:

During fermentation, when lactobacillus bacteria are added to the milk, then they convert the lactose sugar present in milk into lactic acid which makes curd sour in taste.

Explanation:

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