Chemistry, asked by Goldy4819, 9 months ago

Curdiling of milk by bacteria is a what type of change

Answers

Answered by Anonymous
1

Answer:

it is a chemical change because milks nature coverts to acidic .

Answered by Anonymous
0

Answer:

curdling of milk by bacteria Lactobacillus bacilli is a chemical change as the properties of milk change and also Lactose is converted into lactic acid.

hope it helps!

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