Cyanide is historically found in the following except
A) Teflon
B) Cherries
C) Apricots
D) All of the above
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Cyanide is historically found in the following except
A) Teflon
B) Cherries
C) Apricots
D) All of the above
=> Option A is the correct answer.
A) Teflon
B) Cherries
C) Apricots
D) All of the above
=> Option A is the correct answer.
Answered by
0
The correct answer to your question is option (C)
Apricot
It may sound wired but Apricot kernel contain a small amount of cyanide in them. Actually we cannot find cyanide in Apricot in a raw form. Apricot Kernels contain amygdalin compound which can also be known as laetrile. The laetrile turns in to cyanide when entering the body.
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