Question

D.
1. In what form, early man used to eat food?
2. Name any three different methods of cooking food.
3. List the methods of cooking which require water.
4. Name the oldest method of cooking known to man.
5. How is baking done?


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Answer 1

Answer:

1. early mans are not eats boil food they eat trees fruits.

2.Name any three different cookings are dry heat cooking, moist cooking,combination cooking.

3.the methods of cooking which require water are boilling, blanching,poaching, braising

4.The oldest method of cooking is fire- roasting.

last quastion I dont know I am sorry.plz don't mind.

Explanation:

hope it will help you

Answer 2

Answer:

1. The diet of the earliest hominins was probably somewhat similar to the diet of modern chimpanzees: omnivorous, including large quantities of fruit, leaves, flowers, bark, insects and meat (e.g., Andrews & Martin 1991; Milton 1999; Watts 2008).

2. The three types of cooking methods are dry heat cooking, moist heat cooking, and combination cooking. Each of these methods uses heat to affect foods in a different way. All cooking techniques, from grilling to steaming, can be grouped under one of these three methods.

3. Boiling, blanching, poaching, and braising all involve cooking in a pot of hot water, but that's where their similarities end.

Boiling. Water is as hot as possible (212 degrees at sea level), with many large bubbles constantly breaking the surface. ...

Blanching. ...

Poaching. ...

Braising.

4. The oldest form of cooking is basically fire-roasting and, specifically, open fire cooking. The earliest forms of open-fired cooking would have consisted of placing food ingredients straight into a fire. Yep, right into the ashes! Some indigenous societies still cook in this way.

5. Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked. Heat is gradually transferred "from the surface of cakes, cookies, and breads to their center.