Chemistry, asked by MrIRZETEX, 2 months ago

Ҩㄩ乇:-

❥_________⇛⇙




❥dєfínє αcítíc αcíd


___dσn"t spαm_____​

Answers

Answered by Anonymous
1
  • Acetic acid /əˈsiːtɪk/, systematically named ethanoic acid /ˌɛθəˈnoʊɪk/, is a colourless liquid organic compound with the chemical formula CH3COOH (also written as CH3CO2H, C2H4O2, or HC2H3O2). When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can damage skin.

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Answered by itzkanika85
2

Answer:

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