d)Name the following-
i)A technique of partial sterilization applied usually to milk
ii) Deficiency diseases caused in adult due to lack of vitamin-D.
m)Term use for different flavours of tea are produced by certain bacteria.
iv)Name any one modified sweat gland.
v)Helps to increase the volume of chest cavity lengthwise.
Answers
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Answer:
i) Pasteurization
ii) Rickets
iii) Tea curing
iv) sebaceous gland
v) diaphragm
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