d. sucrose
c. fat
,
3. To prevent the entry of food into the trachea,
the opening is guarded by
a. epiglottis
b. glottis
c. hard palate
d. soft palate
4. Bile helps in the digestion of
a. proteins
b. sugar
c. fats
d. carbohydrates
5. The structural and funot:
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Answer:
3.To prevent the entry of food into the trachea,the opening is guarded by
ans....(a)epiglottis
4.bile helps in the digestion of
ans...(C)fats
I hope this may be help u...
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