Deacribe in brief about the various factors responsible for the damage and spoilage of stored food grains
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The factors which can cause damage to the stored food materials can be divided into two categories:
1. Abiotic factors
2. Biotic factors.
New let us discuss these factors in detail.
plz mark this as brinliest question
1. Abiotic factors
2. Biotic factors.
New let us discuss these factors in detail.
plz mark this as brinliest question
divvaypandapaoisd:
Pls explain it in detail
Answered by
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there are various biotic and abiotic factors that act on stored grains and result in degradation and poor germabillity....
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