Biology, asked by divvaypandapaoisd, 1 year ago

Deacribe in brief about the various factors responsible for the damage and spoilage of stored food grains

Answers

Answered by lasya105
1
The factors which can cause damage to the stored food materials can be divided into two categories:

1. Abiotic factors

2. Biotic factors.

New let us discuss these factors in detail.


plz mark this as brinliest question

divvaypandapaoisd: Pls explain it in detail
jeevan375: kk
Answered by jeevan375
0
there are various biotic and abiotic factors that act on stored grains and result in degradation and poor germabillity....
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