Chemistry, asked by sunitamishra8953, 9 months ago

Define :
1. threshing

Answers

Answered by Anonymous

3

Threshing is the process of loosening the edible part of grain (or other crop) from the chaff to which it is attached. ... Threshing may be done by beating the grain using a flail on a threshing floor. Another traditional method of threshing is to make donkeys or oxen walk in circles on the grain on a hard surface.

hope it's helps dudeee...........

Answered by dhatri2326

1

Answer:

Threshing is the process used to seperate grains from the stalks after harvesting

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