define Agricultural practices??????
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Answer:
Good agricultural practice is a certification system for agriculture, specifying procedures that must be implemented to create food for consumers or further processing that is safe and wholesome, using sustainable methods
Answer:
World Health Organization (WHO) defines agriculture as all kinds of activity concerning growing, harvesting, and primarily processing of all kinds of crops; with breeding, raising and caring for animals; and with tending gardens and nurseries (Jager, 2005). Agriculture is estimated to have the greatest labor force in the world with over one billion people and employs about 450 million waged woman and men workers (FAO-ILO-IUF, 2005). Agriculture requires a wide variety of operations in order to meet the food, feed, and fiber demands of mankind, requiring specific tasks in the fields, orchards, greenhouses, animal production facilities, and in the agriculture based industry. The methods of production, mechanization levels and labor needs differ significantly in each work setting. Post-harvest operations including grain processing, fruit and vegetable sorting, packaging, and meat processing add different types of operations to the conventional agricultural production practices. In agri-industry, feed mills, flour mills, cotton ginners, textile industry, etc have different nature in processes involved.