Chemistry, asked by sri14338, 6 months ago

define carbohydrates​

Answers

Answered by Anonymous
7

 \huge \boxed{ \bf \: answer}

A carbohydrate is an organic compound such as

  • sugars
  • starches
  • celluloses
  • gums,

that occurs in living tissues and food. It is important for nutrition since it can be broken down into energy by people or animals.


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Answered by DevyaniGotarne
1

Answer:

any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.

Explanation:

food consisting of or containing a lot of carbohydrates.

"before the event I will starve myself of carbohydrates and eat a lot of protein"

I hope its helpful.....

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