Question

Define carbohydrates. Give any two examples.

Answer 1

Carbohydrates in foods include all sugars (sucrose or table sugar, glucose, fructose, lactose, maltose) and starches (found in pasta, bread, grains). These carbohydrates can be digested by the body and provide an energy source for cells.EXAMPLES ARE-1.starch

2.cellulose (polysaccharide)

Answer 2

$\mathfrak\pink{\:Carbohydrates\:are\: simple\:forms\:of\:sugar\:and\:in\:complex\:forms\:of\:starches\:and\:fiber}$

$\small\pink{For\: Example:\:bread,\:pasta,\:etc,.}$
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