Question

Define cheenachatti and cheenavala ?

Answer 1

Answer:

cheenachatti is a team effort of few like minded people who loves cooking and wish to experiment with tastes in their leisure times. Its all about cooking and nothing else.And then,Cheena vala are a type of stationary lift net in India. They are fishing nets that are fixed land installations for fishing. While commonly known as "Chinese fishing nets" in India.  

Answer 2

Cheenachatti is a type of utensil and Cheenavala is a type of fishing net.

• Cheenachatti, also known as "deep frying pan", is a kind of utensil. It is deep and rounded like a stretched parabola.
• It is commonly known as 'Kadhai' in Hindi.
• It is used majorly in the Indian subcontinent: India, Bangladesh, Pakistan, and Afghanistan.
• It is usually made out of copper because food cooked in copper is considered to be healthier and better than when cooked using other metals.

• Cheenavala is a stationery fishing net that is stationed on shoreside land. They are also known as "shore operated lift nets" or 'Chinese fishing nets'.
• They are usually nets of 20 m or more across. Each structure is at least 10 m high. The cantilever with outstretched nets on the shore end is balanced by rocks suspended by ropes as a counterbalance on the other end.
• It is an unusual way of fishing in India and returns a modest harvest.
• This is most probably an invention of the Chinese. It is believed that the Chinese brought this invention to India.