Question

Define degree of hydrolysis and hydrolysis constant? 3 mark​

Answer 1

Answer:

Degree of hydrolysis (DH) is defined as the proportion of cleaved peptide bonds in a protein hydrolysate. Several methods exist for determining DH; the most commonly used of these include the pH-stat, trinitrobenzenesulfonic acid (TNBS), o-phthaldialdehyde (OPA), trichloroacetic acid soluble nitrogen (SN-TCA), and formol titration methods.

Answer 2

Answer:

Define degree of hydrolysis and hydrolysis constant?

Explanation: