Define extracellular Digestion
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Definition. noun. A form of digestion wherein the breaking down of materials into smaller, absorbable components takes place outside the cell.
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Extracellular Phototropic Digestion is a process in which saprobionts feed by secreting enzymes through the cell membrane onto the food. The enzymes catalyze the digestion of the food into molecules small enough to be taken up by passive diffusion, transport, osmotrophy or phagocytosis.
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