Science, asked by HarineSakthivel, 6 months ago

define fermentation take free points follow me fast to get more points have great day​

Answers

Answered by ChromaticSoul
51

Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old.

Answered by dkrakhi21
4

Explanation:

the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

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