Define obesity. Explain why people who eat sea-food do not suffer from goire?
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Iodine is found in large quantities in seafoods like shrimp, cod, lobsters, oysters, etc. Goitre commonly develops as a result of iodine deficiency or inflammation of the thyroid gland. As people who eat sea food meet the iodine requirements of the body, they do not suffer from goitre.
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