Science, asked by dalveersingh1976, 7 months ago

Define = Pasteurisation​

Answers

Answered by muskanji1008036
4

Explanation:

Hope it helpful for you.

Attachments:
Answered by mygolu123
2

Answer:

Pasteurisation involves heating milk to a high temperature for a few seconds and cooling it rapidly. This kills most of the microbes without changing the texture, flavour or nutritive value of the milk.

Similar questions