define pasturization ?
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Pasteurization is a process of heat processing a liquid or a food to kill pathogenic bacteria to make the food safe to eat.
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hey mate here is u'r answer
1 : partial sterilization of a substance and especially a liquid (such as milk) at a temperature and for a period of exposure that destroys objectionable organisms without major chemical alteration of the substance.
2 : irradiation of food products......
hope you got it....✌️✌️
1 : partial sterilization of a substance and especially a liquid (such as milk) at a temperature and for a period of exposure that destroys objectionable organisms without major chemical alteration of the substance.
2 : irradiation of food products......
hope you got it....✌️✌️
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