Define rancidity !
what is rancidity
hetalpatel4121982:
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Rancidity is a condition in which the substance with oil and fats get oxidized when they are exposed to air.
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Rancidification is the process of complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air, light, or moisture or by bacterial action, resulting in unpleasant taste and odor. ... When these processes occur in food, undesirable odors and flavors can result.
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