Define Scurvy !!!!!!
Answers
Answer:
Scurvy, also called vitamin C deficiency, one of the oldest-known nutritional disorders of humankind, caused by a dietary lack of vitamin C (ascorbic acid), a nutrient found in many fresh fruits and vegetables, particularly the citrus fruits.
Scurvy is caused by not having enough vitamin C in your diet for at least 3 months. Vitamin C is mainly found in fruit and vegetables.
Answer:
scurvy is the disease caused because of the deficiency of vitamin C.
The symptoms are as a result of vitamin C deficiencies.
Weakness
Feeling fatigue
Sore arms or legs
Gum diseases
Easy bleeding
Myalgia due to carnitine production
Roughness of the skin
Petechiae
Poor wound healing
Foods to eat:
Foods rich in vitamin C such as liver, oyster, fresh meat
Fruits such as kiwi fruit, grapes, oranges, papaya
Vegetables such as broccoli, sprouts, cabbage, spinach
Foods to avoid:
Alcohol consumption
Unbalanced diet