Question

Define the term emulsification.​

Answer 1

Answer:

hii mate..

Emulsification:-

Explanation:

The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol. Emulsification is assisted by the action of the bile salts (see bile)...

i hope it's helping for you..

Good night✨✨

Answer 2

Answer:

◾️ the breakdown of large fat globules into smaller, uniformly distributed particles. It is accomplished mainly by bile acids in the small intestine. Emulsification is the first preparation of fat for chemical digestion by specific enzymes.

#hope it help uh.!

❤ brainliest plss ❤