Science, asked by johar5911, 11 months ago

Define the terms food service industry food service management food service manager

Answers

Answered by gadadharrout321

Answer:

Food service managers are responsible for the daily operation of restaurants and other establishments that prepare and serve food and beverages. They direct staff to ensure that customers are satisfied with their dining experience and the business is profitable.

please mark as branliest

Answered by nishanth768055

hi to everyone who has gone up to make sure you have any questions or concerns please visit the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money and I will be in the sum of money

Explanation:

I will be in the sum of money

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