Question

Define these terms.
.. Chewing
- Ingestion
- Kwashiorkor
2. Assimilation
4. Faeces
6. Emulsificatior​

Answer 1

Answer:

Chewing or mastication is the process by which food is crushed and ground by teeth. It is the first step of digestion, and it increases the surface area of foods to allow a more efficient break down by enzymes.

the process of taking food, drink, or another substance into the body by swallowing or absorbing it.

Malnutrition produced by a severely inadequate amount of protein in the diet.

Malnutrition produced by a severely inadequate amount of protein in the diet.

waste matter remaining after food has been digested, discharged from the bowels; excrement.

emulsification (in digestion) The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol. Emulsification is assisted by the action of the bile salts

PLZ MARK AS BRAINLIEST AND FOLLOW I FOLLOW BACK

Answer 2

Explanation:

1 :to break down the particle present in mouth

2: Ingestion is the consumption of a substance by an organism

3:Malnutrition produced by a severely inadequate amount of protein in the diet.

4:assimilation describes the act of taking something in and absorbing it fully

5:The disease is spread by the contamination of food and water by faeces.

6:The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol.