Question

define translocation of food in plants briefly I will mark you brainliest

Answer 1

Translocation of food in plants. Inplants, food is prepared by the leaves by the process of photosynthesis. Thefood prepared by the leaves is in the form of simple sugars (glucose). ... That is why; the food prepared by the leaves is transported to all the other parts of a plant through phloem.

Answer 2

Answer:

Translocation is the movement of materials from leaves to other tissues throughout the plant. Plants produce carbohydrates (sugars) in their leaves by photosynthesis, but nonphotosynthetic parts of the plant also require carbohydrates and other organic and nonorganic materials.

Explanation:

Hope It Will Help You